Petro's Chili and Chips

Petro's Loyalty Program

Visit a Petro's location for more info.

Franchising

Emory Road Petros

For Franchise Info

wefranchise@petros.com

For over 25 successful years Petro’s Chili & Chips has been operating company stores and offering franchises in both traditional and non-traditional venues. Introduced at the World’s Fair in 1982 with rave reviews, the Petro’s concept continues to enjoy a unique niche today. The most desirable locations are free standing drive thru units and also end-caps on strip centers with drive-thru capabilities. The concept is adaptable and can do well in strong regional malls, theme parks, campuses, airports and sports venues. Petro’s Chili & Chips continues to wow and gain new customers, create raving fans and stand behinds it’ ongoing “Love at First Bite–Guaranteed!” offer.

Petro’s Chili & Chips desires to partner with qualified, enthusiastic people to become franchisees of this growing, exciting concept. Our franchise partners are dedicated to setting the top standard of guest experience. From the preparation and taste of the food, to the speed and accuracy of the order, the power of our people to make decisions, the friendly face at the counter and the cleanliness of the restaurant, our Petro’s Chili & Chips franchise partners proudly strive to deliver a great guest experience every time.

Now is your chance to join the successful team of Petro’s Chili & Chip’s franchisees and become your own boss.

How to Apply for A Petro’s Franchise

Online Franchise Application Form:  Apply for a Franchise Online

Download Printable Franchise Application Form:  Franchise Application PDF

Frequently Asked Questions

How much money do I need to get started?


Is financing available?


How long will it take to get my Petro's® Chili & Chips ® franchise open?


What fees will I be paying in terms of royalties and/or advertising?


How much money can I make as a Petros Chili & Chips ® franchisee?


Do I receive training by Petros Chili & Chips ®?


How do I get started?


Do I need prior food or restaurant experience to own a Petros?


What sets Petros Chili & Chips apart from the competition?


Is there someone to guide me through the entire process?


What grand opening support do I receive?


What kind of budget do I need?